I drink every day. Almost without exception.
It is part of my daily ritual... in some ways part of my identity. And it brings me great pleasure.
At the end of the day, when I close my laptop, I love to open a bottle of something white and crisp. I turn on music, cook dinner, watch my kids play (or fight), and take in the life I have built. Sometimes these reflections are joyful. Sometimes they are frustrated and tired. Either way, I view this moment in my day as a great one.
When I serve dinner, I tend to pour myself and my husband something red. I often sip this throughout the night, sometimes even taking the last few mouthfuls to bed with me as I watch a favorite show or finish up work or mindlessly scroll through my phone, enjoying those few moments to myself.
A lunch or dinner among friends without wine seems like a missed opportunity to me. Not to catch a buzz, but to go back in time, connect with the land, and experience multi-sensory pleasure. Wine is a fantastic accompaniment to food, a wonderful social lubricant, and a small mechanism for making an ordinary moment feel extraordinary. Is it the only way? Of course not. But it's a nice way, an age-old way, and that way is currently taking a beating.
And, for the first time, writing this down suddenly feels like a guilty confession. I am actually bracing for an onslaught of negative commentary after hitting "publish" on this one.
As the ubiquitous and well-intended "Dry January" -- something in which I have never participated -- comes to a close, and I take stock of all the pro/con articles about it out there, as well as the informal documentation on social media from those on the wagon for the past near 31 days, I find myself feeling protective of my beloved drink. My wine. My industry.
I find myself asking... when did this happen? When did everything change? When did behaviors on the extreme ends of consumption start to determine the go-forward plan for everyone?
Devin Parr writes about wine -- drinking it, making it, life with it, traveling for it and the business of it. She also dabbles a bit in careers and parenting.